dip, baby, dip

Our unique eatery menu features signature dips and dips that swap out seasonally. They’re made from scratch sourcing local ingredients and come as meals, sandwiches, salads, and samplers.

  1. make a selection

4oz. scoop with choice of pita, crackers, veggies

Dip Snack

8oz. scoop with choice of pita, crackers, veggies

Dip Meal

choice of dip on sourdough bread, lobster roll, or whole wheat tortilla dressed with lettuce and heirloom tomatoes

Dipwich

create your own salad by picking a dip, your toppings, and housemade dressing

Dip Salad

Dip Sampler

pick two or three dips and two dipper choices

2. pick your dip

some substitutions can be made

schug hummus

Whipped chickpeas and tahini topped with schug, a favored Middle-Eastern hot sauce made from cilantro and jalapeño. Chickpeas spiced with turmeric, chili, and cumin and slow roasted tomatoes top this classic dip.

CONTAINS: SESAME

fried “hot” chicken

All the flavors of fried chicken in a dip. Roasted chicken spiked with hot sauce, cucumber pickles, classic “ranch flavors” and the best bit — spicy chicken crunchies.

CONTAINS: EGG, MILK

slow roasted chicken salad

Light and satiating, chicken is slow roasted eighteen hours then pulled and mixed with aromatic fennel and shallot. Blended with parsley, lemon zest, and just a touch of dill.

CONTAINS: EGG, MILK

low country shrimp

Wild Caught Georgia Shrimp pared and tossed in the classic low country favorite Old Bay seasoning. Celery, fennel, and lemon round out this coastal seafood favorite.

CONTAINS: EGG, FISH, SHELLFISH, SOY

cracklin’ pimento cheese

A blend of sharp cheddar and Thomasville Tomme raw cow’s milk cheese, smoky paprika, and bits of bacon are an original take on this iconic Southern dip.

CONTAINS: EGG, MILK

artichoke & burrata

A cheesy, satisfying, and indulgent dip. Hot melted burrata cheese is mixed with artichokes and spinach topped with a crunchy and garlicky Calabrian chili oil.

CONTAINS: MILK

moroccan spiced carrot

Spice roasted carrots whipped and topped with merguez inspired tofu. Harissa, coriander, paprika, and tahini are just a few of flavor profiles that are layered into this Vegan favorite.

CONTAINS: SESAME, SOY, TREE NUTS

smokey vegan queso

This vegan, cashew-based cheese dip is topped with charred zucchini and a bright and flavorful cilantro salsa verde.

CONTAINS: TREE NUTS

lobster & clam chowder

Reminiscent of the New England classic, this dip is packed with clam and lobster mixed with a cream and a touch of paprika. No chowder is complete without a sprinkle of saltine crackers.

CONTAINS: EGG, FISH, MILK, SHELLFISH, SOY

wild wild white bean

A savory French inspired white bean hummus topped with caramelized onions and a wild mushroom ragoût.
SEASONAL SPECIAL

deviled egg salad

Free-range egg salad spiked with sweet and spicy jalapeño relish and topped with lightly pickled mustard seeds. Our take on a classic.
SEASONAL SPECIAL

CONTAINS: EGG

whiskey banana pudding dessert

A fresh banana diplomat cream topped with a whiskey butter caramel, seared banana chips and toasted vanilla wafers.
SEASONAL SPECIAL

CONTAINS: EGG, MILK, SOY, WHEAT

chef-curated selections

the salad

Slow Roasted Chicken Salad on butter lettuce with blistered tomatoes, shawarma chickpeas, dried cranberries, toasted pistachios, onions, and cilantro lime vinaigrette

the wrap

Hot "Fried" Chicken topped with chermoula, pickled onion, spicy crunchies, bread & butter pickles, & shredded cheese in a whole wheat flour tortilla

the roll

Low Country Shrimp with lettuce, sliced tomatoes, bread & butter pickles, & candied jalapenos on a toasted lobster roll

dip & dash

Our eateries also feature a Dip & Dash Cooler where you can get our gourmet dips to-go for your refrigerator at home. You can also check the cooler at your local retailer. See our growing list of retail partners here.